Dessert Menu
Las Brisas
Laguna Beach Restaurants

Las Brisas Restaurant
Dessert Menu

Postres

Chocolate Mousse - 6.25
Served in an almond Florentine shell with coffee liqueur and crème anglaise sauce

Chocolate Strawberries - 6.95
Three large stem berries dipped in chocolate and laced with orange liqueur

Berry Tostada - 6.50
Fresh berries in an almond Florentine shell with vanilla ice cream and fruit liqueurStrawberries

• Raspberries - 7.50
• Mixed berries - 7.50

Crème Brûlée - 7.50
Topped with caramelized sugar and served with mixed berries

Profiteroles - 6.50
Three puff pastries filled with Chocolate mousse, dipped in dark chocolate and sprinkled with almonds. Served with vanilla ice cream

Cheesecake
New York - 6.95
Crème Brulee - 7.50

Chocolate Mousse Cake - 6.95
Homemade with chocolate Mousse, dark chocolate icing and crème anglaise sauce

Coconut Flan - 6.25
The Chef’s Specialty! Served with fresh berries

Haagen-Daz (two scoops)
Vanilla Ice Cream - 5.50
Fruit Sorbet - 5.50

Return to Las Brisas Restaurant
361 Cliff Drive
Laguna Beach, California 92651
(949)497-5434

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