Lunch Menu
Watermarc Restaurant
Fine Laguna Beach Dining

Grazing Plates

House Flatbread - 6
Cipollini onion, kalamata olives, roasted pepper, garlic fontina

Fried Laura Chenel Goat Cheese - 7
Apples and Honey

Baby Beets - 8
Feta, shaved red onion, walnuts

Yellow Fin Tuna Two Ways - 11
Sashimi - avocado, shishito pepper, wasabi cream
Tartare - lemon, ginger, chive

Warm Citrus Thyme Olives - 6
Orange, thyme, roasted garlic

Sizzling Garlic Shrimp - 10
Sweet onion, fennel, citrus

Duck Leg Confit - 12
Pancetta lentil stew

Filet Mignon Pot Pie - 6
Mirepoix, fingerling potato, puff pastry

Foie Gras Brulee - 10
Orange, pistachio, aged balsamic, brioche

Ahi Watermelon Skewers - 9
Seaweed salad, ponzu

Filet Carpaccio - 9
Lemon oil, micro dijon, black sea salt

Smoked Bacon Wrapped Dates - 6
Almond, brown sugar balsamic

Artisan Cheese Plate - 12
Vine dried raisins, honeycomb, marcona almonds

Burrata Mozzarella - 8
Heirloom tomato, herb pesto

Farmed Greens - 6
Dried cranberries, toasted almonds, goat cheese, sherry vinaigrette

Watercress Salad - 7
Vidalia onion rings, Manchego, meyer lemon vinaigrette

Warm Blue Cheese PEar Tarts - 6
Red wine syrup

Clams Casino - 8
Littlnecks, herb crumbs, bacon

Chillies Frita - 6
Shishito peppers, lemon, sea salt

Heirloom Tomato Soup - 7
Manchego grilled cheese

Lobster Cognac Bisque - 8
Tarragon gelato

Calamari and Vegetable Fritti - 9
Spicy tomato sauce

Oysters on the Half Shell -9
Lemon vodka granita

Seafood Sausage - 10
Spicy white beans, fluffy mustard

New Zealand Greenlip Mussels - 10
Leek, shallot, saffron lemon cream

Salads

Petite Caesar Salad- 8
Baby hearts of romaine, herb croutons, anchovies
Add grilled chicken +3

Farmers Beets Salad - 8/12
Baby beets, mixed greens, goat cheese, walnuts, shaved red onion, sherry vinaigrette
Add grilled chicken +3

Crab Louie Salad - 11/16
Lump crab, butter lettuce, cucumber, carrots, asparagus, hardboiled egg, kalamata olives, remoulade

Warm Shrimp Salad - 11/16
Grilled shrimp, spinach, avocado, grapefruit, cherry tomatoes, toasted hazelnuts, meyer lemon vinaigrette

Grilled Salmon Nicoise - 15
Grilled salmon, arugula, haricot vert, hardboiled egg, tomatoes, fingerling potatoes, kalamata olives

Sandwiches

Grilled Kobe Hot Dog - 9
Brown mustard, sauerkraut

Blackened Chicken - 11
Smoked gouda, grilled red onion, arugula, honey mustard aioli

Grilled Chicken BLT - 11
Smoked bacon, lettuce, tomato, avocado, chili garlic aioli

Toasted Garlic Yellowtail Fish Tacos - 12
Citrus cabbage, pico de gallo, avocado creme fraiche

California Cheese Steak - 14
Tenderloin, mushrooms, caramelized onions, roasted peppers, fontina

Filet Mignon Sliders - 15
Arugula, gorgonzola, onion marmalade, horseradish cream

Pan Fried Maryland Lump Crab Cake - 16
Spicy remoulade

Rustic Homemade Pizzas

Smoked Salmon Pizza - 12
Creme fraiche, caper, red onion, dill

Garlic Shrimp Pizza - 12
Sweet onion, flat leaf parsley, white sauce

Prosciutto Pizza - 12
Arugula, pine nuts, fig jam

Heirloom Tomato Pizza - 12
Burrata mozzarella, herb pesto

Roasted Mushroom Pizza - 12
Asparagus, goat cheese, garlic oil

Sausage Pizza - 12
Roasted peppers, cipollini onions, feta

Duck Confit Pizza - 12
Roasted garlic, hoisin, scallion, crispy wonton

Burgers

Grilled 1/2lb blend of Angus Chuck, Sirloin and Short Rib - 12

• Cheese - +2
  white cheddar, gorgonzola, gruyere or manchego
• Burgundy - +3
  Wild mushrooms, gruyere cheese
• Burrata - +3
  Burrata mozzarella, vine ripe tomato, pesto
• Duck - +4
  Duck confit, red onion marmalad, brie, aioli
• Foie Gras - +5
  Foie gras, grilled pineapple, fig jam
• Surf and Turf - +5
  Lump crab cake, asparagus, bearnaise

Lunch Specials

Gorgonzola, Endive and Candied Pecan Salad - 12
Herb grilled chicken

Seafood Flatbread - 12
Shrimp, scallops, lump crab, sweet onion, cherry tomatoes, garlic cream

Burgundy Skirt Steak - 12
Mushroom confit, brandy cream, shoestring fries

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